Block Whole Anchovy

Block frozen anchovy is a most wanted product. Fresh anchovies are first eviscerated and then frozen at -40 °C so that they do not lose any of their nutritional value. This small but quite popular fish type is also quite suitable for grilling as much as it is for frying. If you coat it with flour before frying and squeeze a few drops of lemon onto it after frying it, you can suppress some of the strong taste of anchovy and get a great flavour that you will never forget.